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Ingredients needed for same:

1.  3 large mangoes, peeled and cut into chunks(Use slightly ripened ones)

2 . 2tsp sugar or jaggery

3. 1 tsp lime juice

4.  5 large dates, pitted

5. 1 tsp cumin seeds, roasted

6. 1/2 tsp coriander seeds, roasted

7. Salt to taste

8. 2 tsp cooking oil

How to prepare the Sweet Mango Chutney:

Peel the mango and cut it into small chunks.Heat about 2 tsp oil in a pan and fry the chunk still they turn mushy.Drain, mash well and set aside to cool.Blend together the rest of the ingredients with the mango without adding any water, to a smooth paste. Adjust salt if needed. Remove from blender and store in an airtight container. This chutney keeps well for over a week when properly stored in the refrigerator.